12 Best Cooking Classes in Florence, Italy – Our Top Picks for 2026

Looking for the best cooking classes in Florence?

Here’s a quick, friendly guide to our favorite hands-on experiences with local chefs, delicious homemade food, and plenty of wine.

After exploring the city’s culinary scene, we learned there’s no single “best” class—Florence is overflowing with great options for every taste and skill level.

Whether you want to master fresh handmade pasta like ravioli, tagliatelle, or pici; whip up pillowy gnocchi; fry coccoli; cook traditional Tuscan dishes such as rich meat ragù, or roast pork with seasonal veggies; or dive into Italian classics like pizza, tiramisù, and gelato—this guide will help you find the best Florence cooking class for your culinary adventure.

Every Florence cooking class featured below is beginner-friendly, so no experience is needed.

1. Florence: Pasta and Tiramisù Cooking Class with Unlimited Wine

A top choice for the best cooking class in Florence if you love hands-on learning with plenty of wine.

It feels less like a lesson and more like joining a local family in their kitchen.

You’ll roll up your sleeves, get your hands dusty with flour, and learn how to make fresh pasta from scratch. There’s always plenty of laughter along the way, especially when it’s time to put together your tiramisù.

The chefs are friendly and happy to share their tips and tricks for making perfect pasta, just like they've done for years.

After the cooking is done, everyone sits down together to enjoy the meal you’ve prepared, paired with wine, a splash of limoncello, and a warm cup of coffee. It’s a relaxed, delicious, and memorable way to experience Florence.

2. Florence Cooking Class: Italian Pasta and Dessert at Chefactory

If mastering handmade pasta is your priority, this might be the best Florence cooking class for you.

Offered twice daily in a cosy, air-conditioned studio near the city center, this 3.5-hour hands-on Florence experience is led by professional chefs who’ll teach you to create a full Italian meal using fresh, high-quality ingredients.

The highlight? Homemade pasta, made entirely from scratch. It’s one of the best cooking classes Florence has to offer!

You’ll make three delicious Italian pasta dishes:

• Ricotta and spinach ravioli
• Potato or pumpkin gnocchi with ragù sauce
• Fettuccine or tagliatelle with seasonal sauce.

And don’t worry—you won’t skip dessert! You’ll prepare either panna cotta or tiramisù to sweeten the day.

At the end of the class, you’ll enjoy the delicious meal you’ve made, paired with a glass of good Tuscan wine. Plus, you’ll receive a recipe booklet so you can easily recreate the dishes at home.

3. Handmade Pasta and Sauces Class in a Modern Studio in Central Florence

Hands down one of the best cooking classes Florence has to offer, and it’s no surprise—the reviews speak for themselves.

Held in a cosy studio in the heart of the city, this fun 3-hour class teaches you how to make perfect pasta dough and shape a variety of traditional pasta shapes

You’ll be guided by Chef Michele — who learned from his grandmother, a true pasta master from Bologna — and his talented team.

You’ll cook three Tuscan classics—tortelli filled with ricotta in a buttery herb sauce, tagliatelle with a slow, rich Tuscan ragù, and ravioli stuffed with gorgonzola or porcini—each one giving you a true taste of Tuscany right from the kitchen.

And of course — the best part — you’ll sit down to enjoy your handmade meal, paired with generous pours of great local wine.

4. Florence Cooking Class with Pizza or Pasta and Gelato at a Tuscan Farm

This is one of the best Florence cooking class experiences for travellers who want great food without feeling rushed.

You don’t have to worry about transfers—the coach to and from the farm estate is organised (15-minute ride); you just need to show up.

You’ll enjoy the welcoming atmosphere of this Tuscan culinary experience, friendly instructors, and delicious food—all at a price that’s surprisingly affordable for what you get.

Walkabout offers two Florence cooking class options:

🥣 Pasta Class + gelato

• Make three types of fresh pasta from scratch
• Cook classic Italian sauces like: carbonara, amatriciana or pesto
• Get hands-on (and a little floury!) as you knead, roll, and cook

🍕 Pizza Class + gelato

• Learn to make perfect pizza dough
• Pick your toppings straight from the on-site vegetable garden
• Bake your pizza in a traditional wood-fired oven

In the end, you'll sit down with your group and enjoy a full meal of everything you’ve prepared. It might just be the best meal of your entire trip.

By the end of this Florence cooking class, you'll be full, happy — and probably wishing you didn’t have to leave.

5. Pastamania Florence Pasta-Making Class in Oltrarno

Pastamania Cooking Studio lives up to its name: it’s a pasta lover’s paradise, where flour flies, dough stretches, and everything you make starts from scratch. We choose this Florence pasta workshop for its excellent reviews and small group size.

We loved getting our hands into the dough, kneading, rolling, and cutting it into tagliatelle, ravioli, and tortelli. We also learned how to make the perfect pomarola, a classic Tuscan tomato sauce.

Afterwards, we feasted on the pasta we made, paired with organic Tuscan wine from the owner’s family farm. A delicious dessert followed, along with a recipe booklet to take home.

To top it off, we enjoyed a relaxed stroll around Oltrarno, picking up unique souvenirs along the way.

6. Francy’s Pasta and Gnocchi Class in the Florentine Hills

This class stands out as a contender for the best Florence cooking class thanks to its warm, home-style atmosphere.

A local, Francesca, welcomes you into her home set in a historic villa, where you'll spend around three hours cooking, chatting, and having fun.

Freshly made coffee and cookies await you at the start of the class. Next, the cooking session begins with kneading the perfect pasta dough—you'll get insider tips from someone who makes pasta every day.

You'll be making one of several pasta shapes, such as spaghetti alla chitarra, ravioli, or cappelacci (a hat-like shape), as well as potato gnocchi. You'll also cook various sauces and enjoy a surprise dessert at the end.

This Florence cooking class is completely hands-on, meaning you'll knead, chop, cook, and bake, all while enjoying insights into Italian cuisine from your friendly host.

Top off your experience by sitting down to feast on the fresh dishes you've prepared together.

7. Private Florence Cooking Class at Chef Luca’s Home Kitchen

What sets this Florence cooking class apart?

It takes place in Chef Luca’s own home—a warm, intimate setting that feels more like cooking with a friend than a formal class.

It’s one of the most authentic culinary experiences Florence has to offer.

What’s Included in The Cooking Lab Florence Class

• Start with warm coccoli (fluffy fried dough balls) served with Tuscan ham and creamy stracchino cheese and refreshing aperitif

• You'll make two types of fresh pasta (e.g. tagliatelle and gnocchi or filled pasta)
• You'll prepare seasonal sauces like Tuscan ragù, fresh tomato sauce, or mushroom sauce
• You'll pick up real Italian techniques from a passionate local chef
• You'll make tiramisù - Italy’s favourite dessert from scratch

In the end, you'll sit down to savour the dishes you’ve prepared, perfectly paired with a glass of local Chianti.

Chef Luca shares expert tips, stories, and answers all your cooking questions, making the experience personal and memorable.

👉 Book early—this class tends to sell out fast.

8. Tuscan Steak Cooking Class with Unlimited Wine in Florence

A great pick for anyone looking for the best Florence cooking class that teaches the secrets behind a traditional Florentine steak.

Morning tours (except Sundays and holidays) begin at Sant’Ambrogio Market, a local favorite full of fresh produce, cheeses, cured meats, and friendly vendors — the perfect way to soak in real Tuscan flavours.

Then, head to the chef’s cozy kitchen to tackle the star of the day: Bistecca alla Fiorentina. Learn to grill this legendary Chianina beef steak to perfection, seasoned simply with salt and olive oil, and served rare. Start with bruschetta and a quick aperitivo, then prep fresh sides like salad and grilled vegetables as the steak cooks.

No Florentine meal is complete without dessert! Bake traditional cantuccini and enjoy them the authentic way — dipped in sweet vinsanto.

Finally, sit down, pour a glass of house red, and enjoy the delicious meal you’ve created — a true taste of Florence you’ll remember!

9. Florence Cooking Class with Local Market Tour

Perfect for food lovers wanting the best cooking class in Florence with a market visit that blends shopping, tasting, and hands-on cooking.

You’ll meet your chef nearby and shop together for fresh, seasonal ingredients. Along the way, you’ll taste local favourites like olive oil, truffles, and other Tuscan specialties.

Back in the kitchen, it’s time to roll up your sleeves and:

• Learn to knead the perfect pasta dough with expert tips from your chef
• Shape tagliatelle and ravioli, served with classic sauces like meat ragù and pesto
• Prepare bruschette, and finish with a hands-on tiramisù.
  

Once the cooking’s done, sit down to enjoy your meal with a glass of Chianti, and take home a recipe booklet and graduation diploma.

Short on time? Skip the market: just pure kitchen fun! Make fresh pasta, watch gelato demo & enjoy your meal with wine.

10. Fresh Handmade Pasta Class in Florence

• Chef Vary offers pasta making classes at 10:15 and 5:30pm
• Classes take place in the cooking studio near the Boboli Gardens (Via Romana, 41R); the meeting point is inside the store TUSCAN TASTE
• These classes are not suitable for children under 16
• 👍 These are among the most popular cooking classes in Florence!

You'll love taking Florence cooking classes with Chef Vary! During 2.5 hours, you'll learn making fresh pasta from scratch as well as cook traditional sauces. As soon as you arrive to the class, you'll agree what to cook with your chef. Some of the dishes you'll be preparing: ravioli with lemon, tagliatelle with ragù sauce, spaghetti pesto, fusilli with zucchini and lemon, spaghetti with porcini mushrooms...

In the end, you'll feast on everything you've cooked along 2 glasses on wine. Note that minimum age of participants is 16 years! You can opt for a cooking class that includes a visit to the local market! Chef Vary's cooking classes in Florence are limited to eight people, ensuring attention from the chef! 👉 Grab your spot on these Florence cooking classes!

11. Hands-on Pasta Lovers Cooking Class in Florence - Optional Market Tour

Ciao Florence's culinary class is often recommended to travellers looking for the best Florence cooking class focused on fresh pasta.

The morning tour includes a visit to Sant’Ambrogio Market to shop for the freshest local ingredients with your chef (note: classes later in the day and on Sundays skip this).

Back in the kitchen, you’ll knead pasta dough from scratch, shaping tagliatelle and ravioli (stuffed with ricotta), and preparing sauces like meat ragù and tomato sauce. Sweet lovers will enjoy crafting tiramisù.

While cooking, you can nibble on Tuscan appetizers, and once the meal is ready, you’ll feast on the delicious dishes you prepared, paired with local wine.

You won’t believe how affordable this pasta-making class in Florence is—and the reviews are glowing!

12. Florence Cooking Class and Full Lunch at a Tuscan Farm with market tour

4.9 ⭐ (4781 Reviews)

Many guests say this feels like the best Florence cooking class for authentic Tuscan flavours.

Start your day with a visit to Florence’s Mercato Centrale, where your local chef-guide will help you select the freshest ingredients — think cheeses, cured meats, olives, and sun-dried tomatoes.

Then, hop on a comfy minibus and head to a charming Tuscan farmhouse for the real fun.

In the heart of the countryside, you'll dive into preparing a full traditional meal:

• fresh tagliatelle with rich meat sauce
• bruschetta
• roast pork with potatoes and 
• homemade tiramisù.

After cooking, sit down to savour the meal you created, paired with delicious Tuscan wine. Before heading back to Florence, you'll get a cooking diploma and recipe booklet to recreate the magic at home.

It’s the perfect blend of market shopping, hands-on cooking, and authentic Tuscan vibes — an experience you won’t want to miss!

Different Types of Cooking Classes in Florence

Best florence pasta-making classes

• The Roman Food Tour Florence Pasta and Tiramisù Class
• Chefactory's Florence Cooking Class: Italian Pasta and Dessert
• Mastering Nonna's recipes pasta and sauces class in Florence
  
  

Best Florence pizza and gelato cooking classes

• Florence Pizza and Gelato Class at a Tuscan Farm (with transfers)
  
  

Best cooking classes in Florence with market tour

• Florence Cooking Class with Local Market Tour
• Hands-on Pasta Lovers Cooking Class in Florence - Optional Market Tour
  
  

Best Tuscan traditional cooking classes

• Tuscan Steak Cooking Class with Unlimited Wine in Florence
• Florence Cooking Class and Full Lunch at a Tuscan Farm
  
  

Best Cooking Classes in tuscan countryside

• Florence Cooking Class at a Tuscan farm (with transfers)
• Florence Pasta or Pizza Class (with Gelato) at a Tuscan Farm
  
  

Best private florence culinary classes

• Private Florence Cooking Class at Chef Luca’s Home Kitchen
• Francy’s Pasta & Gnocchi Class in the Florentine Hills

Find your perfect stay in Florence!

How to choose the best cooking class in Florence

With so many great options, it can be hard to decide. Think about what kind of experience you’re after — do you want a hands-on pasta-making class with traditional sauces, a gnocchi-making session in a welcoming local home, or a full Tuscan meal at a countryside farmhouse?

The best cooking class in Florence will match your interests, skill level, and schedule, all while giving you a true taste of local culture.

Craving more Italy? Check out these:

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Day trip from Rome to Florence

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