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Are you ready to improve your cooking skills in the heart of Rome? Join one of many cooking classes in Rome and get ready to learn how to create authentic Italian meal from scratch!
Choose from Rome pasta making classes, where you can knead a pasta dough using flour and eggs to craft delicious fresh fettuccine or ravioli, and discover the secrets behind the perfect homemade tomato sauce. In addition, you'll learn how to quickly whip-up classic tiramisù.
If pizza is more your style, there are fantastic Rome pizza making classes, where you can master this popular Italian dish. Imagine creating your own pizza with a crispy crust and fresh toppings, and then enjoying it straight from the oven.
These hands-on cooking classes are scattered across the city, from historic Jewish Ghetto and Piazza Navona, to charming Trastevere and elegant Prati (near the Vatican), and some near the iconic Colosseum. If you don't want to travel far away, choose you cooking class close to your apartment or hotel (see our top choices for staying in Rome).
We’ve handpicked the best cooking classes in Rome, that are worth taking, whether you're travelling solo, as a couple or with the whole family.
Most Roman cooking classes are conveniently scheduled around lunch or dinner, so you can choose the time that best suits you. Many cooking workshops in Rome offer flexible booking and cancellation options, in the case you travel plans change. That's why we recommend to book well in advance to secure your ideal date and time.
Do you have dietary preferences? Not to worry! Many classes can accommodate vegetarian, vegan, or gluten-free diets, ensuring that everyone can join the class.
So why not immerse yourself in the culinary delights of Rome? It's the perfect opportunity to take home some valuable skills and unforgettable memories.
Pastamania brings you this 3-hour cooking class, only steps away from the famous Colosseum. The professional chefs will spend a fun and unique lesson teaching you the secrets of making homemade fettuccine, ravioli and tortelli. You'll have everything you may need for such cooking adventure, including a kitchen gown, rolling pin and pasta cutter.
Once the pasta is ready, you’ll have a chance to toss it with delicious sauces to create a mouthwatering meal. You'll then enjoy the pasta dishes in an authentic Italian atmosphere, along the organic Tuscan wine (produced on the owner's farm). Don't worry, you'll receive step-by-step instructions for making pasta, so you can impress your family and friends at home.
Amazing and delicious!
"This class was amazing! In a beautiful area of Roma, Angela was a fantastic instructor who taught our small group how to make 3 types of pasta and gave us plenty of tips to bring italian cooking into our homes. She was very passionate and shared with us her love for sharing her culture with visitors. Our pasta turned out amazing and you will not leave hungry! If considering a cooking class while in Roma, book with Pastamania! I would even book the same class again for the great food and experience."
Enjoy the experience of pasta making in a great group!
"We were part of a group of 10 at the pasta making class. Our instructor Fabrizio was quite funny and very patient with the group. We made 3 different types of pasta. Fabrizio explained both the preparation and cooking concepts well. We then enjoyed a meal with the group, accompanied by red wine and a shot of Limoncello at the end. Was one of our favourite tours in Italy!"
Wonderful lesson and dinner
"We all had a wonderful time making 3 different types of past with Fabrizio. He was a great teacher! Afterwards he cooked the pasta using two different sauces (tomato and butter & sage) and we sat down to a lovely dinner, complete with wine & dessert. We enjoyed the lesson and meal."
Rome With a Chef offers this 3-hour cooking class that takes place at modern cooking school in the heart of Rome.
Your small-group class starts with a friendly meet-and-greet from your chef and host over a refreshing glass of prosecco. Then you’ll start making your own tiramisù to enjoy once all of the hard work’s over. Use fresh, local ingredients to whip up this creamy Italian dessert and store it in the fridge for later before you hit the flour.
Next, you are moving onto preparing the pasta from scratch, first kneading the dough, then cutting the fettuccine. Once the pasta is ready, you'll opt for carbonara or cacio e pepe sauces to finish your meal.
After all of your hard work in the kitchen you’ll finish your cooking class by sitting back, relaxing, and enjoying your homemade meal of pasta and tiramisù with a glass of local wine. Get book to start to cook!
Fantastic Time Had By All!
"We are a family of four (2adults, 11yr and 9yr) and we all had a fantastic time! Our chef was called Ida and she was absolutely brilliant. She kept both adult and children engaged in the whole process. It was so much fun!! The food we made was delicious and we will certainly try these when we get back home. Would highly recommend this workshop, such a great experience for us all. Thanks again Ida!!"
Fantastic
"We had a fantastic experience at ‘Rome With Chef’ with kids ranging from ages 6 - 15, everyone absolutely loved it and our chef instructor was wonderful making it just as fun for the parents. We each prepared our own tiramisu and then mixed rolled and cut our pasta doughs. The evening was rounded off with a fantastic cooking demonstration using the pasta we made, which we then ate fresh out of the pot! Highly recommend for an insightful learning experience and eye opening cooking tips to take home with us, fantastic."
AMAZING EXPERIENCE! 10/10
"Jennifer and Benjamin were amazing! This was truly the most memorable part of my euro trip! Great music, amazing drinks and the best company. Thank you both!"
This 3-hour culinary adventure in Rome offers you the chance to enjoy pasta making (and tiramisù as well), only a stone's throw away from the famous Roman Colosseum.
Kick things off with a pasta-making spectacle where you'll unlock the secrets of crafting dough from scratch. Next up, it's your turn to shine as you roll out that dough and shape perfect ravioli, mastering those tricky folding techniques. Next, get hands-on as you learn to make delicious tiramisù by layering this creamy coffee-flavoured dessert.
And for the grand finale, enjoy a tasty dishes you've made while taking in a beautiful view of the Colosseum. What a great way to finish! Enjoy cooking offers only small classes (up to 9 people), to ensure an intimate atmosphere!
SIGHTSEEING IDEA - Visit the Colosseum, then join this cooking class that takes place nearby!
Great instructor, beautiful kitchen, delicious food! 100% recommend!
"We loved this cooking class and would recommend it to anyone visiting Rome! The kitchen is very close to the Colosseum and very clean inside! Marco, our cooking instructor was very informative, entertaining, and helpful! He gave step by step instructions and made the class very enjoyable with jokes and laughter. He was also able to accommodate a request from someone in our party who requested no cheese in the ravioli. In the class, we made fresh fettuccine with bolognese sauce, ravioli, and tiramisu! They also provided some snacks like olives, crackers, bread with olive oil, and cheese! Well worth the price considering you get a 3 course meal plus unlimited wine!
Highlight of our Rome trip!
"Wonderful class! Highly recommend! Our instructor Marco was top-notch, friendly, fun, and knowledgable. The food and wine were fantastic, as was our group. Take the class, you won't regret it!"
Wonderful class - highly recommend
"Fantastic class with chef Jacob. Jacob was very friendly and informative, also very considerate in making adjustments to accomodate food allergies/intolerances. The group was also great, we had a wonderful night."
You'll absolutely love this 2.5-hour Roman cooking class, that takes place at brand new InRome cooking school, near both Piazza Navona and the Pantheon.
A friendly Italian chef will teach you how to knead a perfect pizza dough, for making crunchy Roman pizza. After the dough is ready, you'll choose your favourite topping, among various options that include salty prosciutto, black olives, rich tomato sauce... It’s entirely up to you!
Learning how to whip up a creamy gelato from a few ingredients is also a part of this workshop. Can you thing of anything better than freshly baked pizza and creamy gelato! That's what you'll be eating here along drinking aperitivo and local wines too! This fun and engaging class is great for families and friends. Be sure to book soon, as spots fill up quickly!
Don’t Miss This
"This is a great family experience. We had a blast making pizza and gelato. Our chef, Sara, was amazing. She was funny, smart and attractive, and spoke excellent English. Then we got to eat our creation and were amazed how well it turned out. Lots of wine as well… such a nice touch."
Brilliant cookery class, would recommend to anyone including children
"Alessandro and other staff was so friendly and helpful. Really informative but fun at the same time. Delicious food and drink, prosecco and bruschetta were a nice extra touch. It was so good that we rebooked for pasta and tiramisu making the following evening!"
Such a fun night and great food!
"This was such a fun class! We did this with our kids who are 12 and 10 and they loved it! The staff was wonderful and the Pizza and Gelato we made were delicious! Would highly recommend this class to anyone, such a fun thing to do in Rome!"
Delicious and entertaining!
"Chef Simone set the stage and the table for three hours of fun, food and memories…. Turned out to be a favorite on our two week family visit to Italy!"
You'll love joining this fantastic 3-hour cooking class in the historic center of Rome, guided by two friendly chefs - Gianni and Cesare. You’ll be meeting one of the chefs at local market (on Sunday and afternoons, you'll skip this step), where you'll shop together for the most freshest ingredients.
Once you arrive at the cooking studio, you’ll learn to make two types of fresh pasta from scratch (one water-based - perfect for vegans, and traditional egg pasta). In addition, you'll be cooking two delicious pasta sauces two appetizers, such as zucchini flowers in tempura or Roman herbed artichokes. And let’s not forget the Italian classic, tiramisù—this will be your entire meal!
At the end of the class, you'll sit down to savour the yummy meal, along a glass of wine. The chefs are not only incredibly knowledgeable about the cuisine, but also friendly and will ensure that you walk away with useful cooking tips and unforgettable memories! This Rome cooking class is especially popular among families with kids!
Book this class!
"Probably my favorite activity in the week we spent in Rome! Gianni and Cesare were so much fun and incredibly knowledgeable about the cuisine. They were engaging and we laughed the whole afternoon. The food was absolutely delicious! We tried new things and loved it all! I cannot wait to recreate at home. We left with a sweet gift but more importantly, a priceless memory. Book this class!"
Fantastic way to spend our last day in Rome!
"The energy was present as soon as we walked into Gianni's kitchen! The smells, the music, the charisma! So much fun! This was our last night in a Rome and it was a blast. My kids, 11 and 13, also LOVED making pasta with Gianni and we are all excited to bring home the recipes and try them on our own. So fun and so delish! I highly recommend this to anyone looking for a cooking class. Plenty of Prosecco while you prep and wine while you dine too! Gianni is so welcoming and warm. It is sure to be a highlight of your trip!" Read more reviews!
This 4-hour cooking class will take you to the Roman kitchen of the chef Ilaria, tucked away in the heart of Trastevere. During the class, you'll learn how to make fettuccine, ravioli and strozzapreti with red and white sauces, such as amatriciana, puttanesca, butter-sage and parmigiano or cacio e pepe, depending on the season.
You'll learn every step, from stirring the ingredients to kneading the dough, shaping various kinds of pasta as well as cooking sauces. The friendly Ilaria will guide you through the whole process and answer any questions you may have.
The highlight of your experience will be gathering around the table with your new friends and Ilaria's family to enjoy all your hard work. You'll drink a lots of wine and have a tiramisù in the end. This is the most memorable, fun, and hands-on way to spend time in Rome.
Best Farm to table cooking class ever!
"We loved the family atmosphere and the food was farm to table and freshly made. Ilaria was a professional chef and showed us how to prepare and cook fettuccine pasta, ravioli, as well as appetizers and tiramisu. The food tasted so good! Ilaria and her family were so nice and welcoming. Whether you want to learn how to cook or just learn how true Italian food is made, this class will exceed your expectations. Overall the experience was amazing. Thank You!!!!!!!!!!"
Unique culinary adventure
"Unique cooking experience with Chef Ilaria, who welcomed us into her bright spacious home kitchen with sprawling garden tucked away in the heart of Trastevere. We made an appetizer of tempura with fresh veggies (eggplant, zucchini, carrots) and enjoyed that with flavorful bruschetta and a cheese plate with 3 different Italian jams (fig, pumpkin, onion). We enjoyed these with wine as we worked on making a tiramisu from scratch as well as 2 different pastas - a cacio e pepe fettuccine and a ravioli stuffed with ricotta and spinach in a fresh tomato sauce. Everything was delicious and her teaching style was enlightening and patient. I did the class with my son, who is a complete novice, and he even thought the experience was fantastic. I loved that her family came in to chat with us, eat a bit, and help out. Her husband even took photos for us. It was a wonderful night… And I hope to do it again the next time I visit Rome. Highly recommended for all!" Read more reviews!
This intimate pizza class (in Trastevere) is a hit with travellers, and it's easy to see why. You'll meet your guide at local piazza, and from there take a short walk to a bright and beautiful kitchen, where you'll be welcomed with yummy bruschetta with aperitivo
Afterwards, under the guidance of expert chefs, you'll dive into the art of pizza-making like a true Italian. Learn the secrets of kneading the perfect dough, stretching it just right, and get creative with your toppings.
But the fun doesn't stop at cooking! Once your pizza is ready (after a just few minutes of baking), you'll gather around the table and savour your very own pizza, fresh out of the oven! And don't worry about going thirsty; there's unlimited wine or beer for adults (and soft drinks for the little ones).
To conclude the experience, enjoy in creamy gelato, lovingly made by your chef just for you. These 2.5 hours of culinary bliss will fly by in a flash!
Loooved this class
"This pizza making class was one of my favorite parts of my family's trip to Rome. It was fun and informative. I learned about all different kinds of pizzas. There was just something about making our own dough and really getting into it. Felt so authentic. While sipping on prosecco no less. At the end they gave us homemade Gelato and sent us the pizza recipe to make at home. Gianmaria and Federica were so nice and fun to hang out with. I enjoyed it alot and my 4 year old especially did."
Excellent pizza making class
"This class was so awesome and fun! It was my first time making a pizza, ever. My family was more experienced and they all had a wonderful time as well. Great environment, learned a lot, and would highly recommend to others to take this class. Thank you Gianmaria and Frederica!"
Wonderful Cooking Class!
"This was a super fun cooking class! Made some delicious pizza with wonderful instructors!! I took my teenage children and my spouse and we all enjoyed it."
Want to improve your cooking skills while in Rome? Then joining this cookery class that takes place is a local restaurant may be a good idea.
Once you secure your spot in the class, you’ll have the opportunity to join a talented chef and a small group of enthusiastic cooks in the kitchen.
Your cooking begins with making a tiramisù - using the freshest ingredients and various tools, you'll layer this coffee-flavoured Italian treat. Next, the chef will guide you in the process of making the pasta dough and shaping various pasta shapes, especially the famous fettuccine. Choose from amatriciana, tomato and cacio e pepe sauces, so the chef can prepare them for you.
Gathering around the table and enjoying delicious pasta will round off this culinary experience. Plus, you'll be treated to a shot of refreshing limoncello (or a cup of hot coffee) in the end. It’s truly a fantastic way to spend a couple of hours in Rome!
Must do when in Rome
"What a fabulous activity! We had the most wonderful chef, Mimi lead our group. She made the whole experience fun as well as being a great teacher. It was some of the best good we had eaten in Rome and we had made it ourselves with her guidance. Can't wait to try and book it again at home. Thanks so much for being the highlight of our time in Rome."
Masha is the best chef!
"Masha was our chef and she was engaging and fun. We made fresh pasta. and tiramisu. Afterwords, we enjoyed a plate of freshly cut prosciutto and buffalo cheese. Following the appetizer, we dined on our own creations of pasta and tiramisu with a glass of wine. We enjoyed the experience and made new friends. Masha was the best!"
Best thing we did in Rome
"What an amazing evening we had. Furio was brilliant. Loved chatting to people from across the globe over dinner too. Didn't leave until after 10.30 pm. I'd do it all again too."
Discover the joy of Italian cooking in the beautiful Rome with Chef Andrea's engaging 4-hour class! Get ready to create a delicious 4-course meal from scratch using fresh, seasonal ingredients.
In this hands-on experience, you'll learn to prepare an appetizer (like artichokes or bruschetta), handmade pasta, a savory meat dish, and a sweet dessert. The best part? Once you've finished cooking, sit down to enjoy your creations paired with carefully selected wines.
Don't worry about memorizing recipes - Chef Andrea will email them to you later, so you can impress friends and family back home. This class is perfect for all ages and skill levels, whether you're a cooking novice or a kitchen pro.
Bring your loved ones and make unforgettable memories as you chop, stir, and savour your way through authentic Italian cuisine. Book now and treat yourself to a taste of Rome you'll never forget!
The best experience in Rome!
"What can I say? Andrea managed to upstage the Colosseum, Vatican, St. Peter’s, and everything else in Rome. This was the best time my wife and I had in Rome. Andrea is FANTASTIC. We enjoyed food and drink all evening, and good conversation about culture, food, and people. Plus, we learned a ton about cooking, cuisine, and ingredients! I can’t recommend him highly enough. If you are remotely interested in food or cooking, this experience with Andrea is a MUST. We will certainly be back. Seriously - book with Andrea and experience the best of Rome!"
Understanding Roman Cuisine
"Andrea was personal and very passionate about food, Rome and Italy. I learned a few things I will try at home in the kitchen! It was nice having the Chef all to ourselves so we could really get to know him and ask as many questions as we wanted. The food and wine was fantastic! Thank you Andrea!"
Don’t hesitate! So much fun.
"A highlight of of Rime stop!!! The best food! So much fun. We had a group of 8. All had tasks, learned so much. A beautiful meal and really fun host. Could not have asked for more. Really perfect evening. Thank you for your kindness and fun filled nature. Much appreciated. All right said a true highlight of our vacation."
Discover the art of homemade pasta on this 4-hour cooking class, set in one of Rome's historic pasta factories. The space is transformed into a stunning, professional kitchen, equipped with all amenities needed for successful cooking.
Under the guidance of the professional chef, you'll prepare and then savour your pasta during a delightful family-style meal. During the class, you'll be making tonnarelli cacio e pepe, tagliatelle with tomato sauce and ravioli with butter and sage. Each dish will be made using ingredients from local organic producers.
After the cooking session, you'll sit down to enjoy antipasto, then all delicious pasta meals, along a carefully selected range of natural wines and dessert in the end. Join this cooking class for a taste of Italy that you won't soon forget!
A delicious evening in Rome
"My husband and I really enjoyed this experience on our recent travels to Rome. We knew we wanted to do a cooking class but we wanted one that was a little different from the rest. The space was lovely, the food delicious, the wine free flowing and we left confident pasta makers. 10/10 from us."
This was the highlight of our Italy trip!
"The class was great! Entering the kitchen was like walking into a dream, or a film set, spacious with tons of light, delicate and stylish interior. The chef is very passionate, and I instantly felt connected to the food through her. She let me understand and experience what a difference the right ingredients make, and how simple a great pasta dish can be created if only you know how 😃 We have traveled all over Italy, nothing has felt more authentic than this class. Plenty of wine, well air conditioned space, good vibes all over. This is a day to remember!"
Amazing journey in the Italian traditional handmade pasta.
"It's an amazing experience with an incredible staff and talented chefs. The kitchen studio is fabulous, and the class it's very professional but also so much fun. I can't wait to repeat it!"
When in Rome, cook as the Romans do ! Tasty and educational
"Recently I took part in an Italian cooking course in Rome and I must say it was an unforgettable experience. The course is taught in a beautiful building, adding a touch of authenticity and charm to the whole experience. Our teacher, Veronica, was simply fantastic. With great patience and love she transferred her passion for cooking to us. We learned to make pasta ourselves, especially tagliatelle, like a real Italian grandmother. Veronica guided us step by step, making the process simple and fun. In addition to the tagliatelle, we also made delicious ravioli with a tomato sauce that made dreams. The quality of the ingredients and the traditional techniques learned made each dish exceptional. If you are in Rome and love cooking, this course is the right one!"
This is one of the most delicious cooking classes in the whole Rome. Within a cute cooking space, situated a short stroll from the Colosseum, you'll be learning how to make pizza, gelato and supplì, while enjoying free-flowing Italian wines.
You'll begin with preparing the perfect pizza dough and selecting the best toppings. Next, you'll uncover the secrets of crafting creamy gelato (choose your favourite flavours!). Finally, you'll shape and fry perfectly balanced Roman supplì (this is the only class in Rome that includes making this Roman snack).
Conclude your experience by tasting your creations and taking home a recipe book so you can impress your family and friends. You'll love the intimate class setting (with only 9 participants) which ensures a personalized attention to everyone! This is one of the best cooking classes in Rome!
Fantastic culinary adventure!
"Chef Jacob was a fantastic teacher. He was resourceful, patient and offered great tips. We discovered how easy it was to make the perfect strawberry gelato and a delicious lemon gelato. We made a pizza from dough to topping. Our recent discovery of Supplì here in Rome was another favorite and tasted wonderful. This is a Must Do when in Rome. The location was across from the Colosseum and was fun to revisit afterward. We highly recommend this cooking experience!"
Time Well Spent
"We were so looking forward to this class to close out our stay in Rome and it did not disappoint. The size of our class was perfect, it was relaxing and we had excellent instruction from Chef Max. My entire family, which included two teens, enjoyed the experience. The pizza, gelato and suppli were amazing. I highly recommend making time for one of the cooking classes offered."
Chef Max’s Cooking Class is the best!
"We booked a suppli, pizza and gelato making class and were fortunate to have Max as our chef. He is terrific! His guidance was clear and he is humorous and always making sure we were having fun while making delicious Italian food while we tasted wine. We highly recommend Chef Max’s class and plan to take another when we return to Rome."
So informative and so much fun!
"What a great class with chef Marco! He was such a great teacher and had a great sense of humour. We got to cook and eat so much delicious food and met some great people in the class! I highly recommend this cooking class and is the best one I’ve done!"
This culinary experience takes you to the beautiful Roman countryside - the town of Zagarolo (a short drive south of Rome). Your charming hosts, Claudia and Bruno, will welcome you into their home, and show you her love to regional cuisine.
During 3.5-hours, you'll be preparing typical Italian Sunday lunch. The menu depends on the season, and you'll be preparing a variety of dishes. Some of them are following - vegetable fritters, savoury strudel, croutons with vegetables and cheeses... Of course, you won't skip pasta making, using the flour from the local mill and fresh eggs from the nearby farm. Expect lasagne, ravioli or fettuccine, and some delicious sauces to toss them.
You'll also prepare either saltimbocca rolls or a specially curated vegetarian dish. As the cooking session wraps up, you'll move on to dessert - perhaps a parfait or a tart, based on the freshest ingredients available. After your hands-on cooking lessons, unwind with a glass of homemade wine and enjoy your meals in a charming living room or out in the garden, watching olive trees, grapevines and aromatic fields of wild herbs.
Absolutely magical
"If we could leave more stars, we would. This was absolutely the most incredible experience. If you’re looking for an authentic cooking experience in Italy, this is it. We had such an amazing time. The things we learned were wonderful, Claudia and her husband, Bruno, were so delightful and welcoming. Do not hesitate to do this. Their home is absolutely enchanting. It is legitimately in the Roman countryside and is rustic and magnificent. This will live in my memory and in my heart forever. Thank you, Claudia and Bruno."
Unparalleled cooking experience
"Claudia and Bruno warmly welcomed us into their home as their guests. We enjoyed every moment from start to finish—learning how to make several dishes that included ravioli and fried artichokes! We are excited to experiment with our new skills and recipes when we return home. The food, wine, company and countryside setting made for a delightful experience!"
Best Day
"We had an amazing day with Bruno and Claudia. Beautiful property. Small vineyard and many olive and fruit trees. Bruno meet us at the train station and dropped us off in the town to enjoy coffee and pastries and to explore for an hour. Picked us up and took us to there home and gave us a tour. We started by making tiramisu. Then we made Swiss chard ravioli and fettuccine Amatriciana. We made stuffed zucchini and zucchini blossoms. We drank there homemade wine and tasted there olive oil. Bruno even played the keyboard and sang songs. Bruno made sure we got to the train on time, even if he drove like Mario Andretti. It was unbelievable day. Highly recommend."
Discover the art of making a traditional Roman-style pizza from scratch in this engaging small-group pizza and gelato cooking class near the Vatican (with Holy Pizza).
Under the guidance of a friendly Roman "pizzaiolo" (pizza chef), you’ll learn how to create homemade pizza. He’ll share tips on selecting the right flour, understanding resting times, shaping the dough, and other helpful tricks. Once you’ve topped your pizza dough, it’s time to send it to the oven, where it will be ready to enjoy in just a few minutes!
Plus, you’ll also have the chance to whip up some gelato - you'll be amazed at how simple it is! Recipes will be provided, so you can recreate all these in your own kitchen!
A must do experience!
"We landed in Rome two hours before entering this kitchen located near the Vatican. We chose an activity to keep us awake and going and it was the right decision. (Although I think Carla, our wonderful host, would have liked to have a more lively and well-rested bunch). First, Carla was wonderful and friendly and a great first impression of the people of Rome. Second, we all learned a lot about the Roman pizza, making the dough, etc. Third, the fresh strawberry gelato that was made was also really interesting. Fourth, it all tasted so good - we each had our own pizzas with various ingredients to our liking. Carla has been in the professional culinary world so she was very informative and extremely friendly. Highly recommend!"
A Wonderful Experience
"This experience was one of the highlights of our Italy vacation. The space was beautiful. The chef was passionate about teaching us how to make pizza and gelato. He made the experience a true delight for my son. As a vegan, I was overjoyed that he was able to accommodate my dietary restrictions."
Best Pizza Ever!
"Luca is the best! Super knowledgeable and fun. Some of the best pizzas we’ve ever had. Kids friendly too! Our 12 yo and 9 yo had a blast and want to come back next year!!!"
Fun and informative pizza/gelato class
"We are so glad that we booked this pizza and gelato class. Carla, our chef/instructor was very knowledgeable and entertaining! She expertly explained and demonstrated all about the process of creating and handling the dough. The pizza was delicious. Peter was our gelato instructor. He broke down the steps to making the perfect gelato. There is a big difference between the texture of a good gelato vs a poorly made one. We made a delicious strawberry gelato. Soooo yummy. All in all, we are happy that we took the class. Very cool place. Carla and Peter made it extra special. Oh yeah… and Carla can sing!!"
This 3-hour cooking class in Rome offers a great value for your money. Held in a charming restaurant, the class begins with tiramisù making, by following a traditional recipe and using the freshest mascarpone, eggs, coffee, sugar and cocoa powder.
Once you've perfected your tiramisù, the experience continues with making two iconic types of pasta: fettuccine and ravioli. You'll learn how to quickly knead a pasta dough, then how to roll out it and shape into desired pasta shapes. Everything is made with top-notch ingredients.
You'll enjoy a free-flowing selection of fine wine and prosecco, allowing you to savour each moment with a glass in hand (soft drinks will also be available for those who prefer a non-alcoholic option).
At the end of the class, you’ll have a delicious meal of everything you've prepared, plus limoncello and a cup of coffee. You'll also get recipes for the pasta and tiramisù!
Fun and delicious
"This was a highlight of our time in Rome. The location was wonderful and the setting was so cute. The class size was small and we all got to participate! Our teacher was so fun and engaging, she made sure to interact with all of us. We got to eat the pasta we made which was awesome. I would highly recommend this class!!"
The highlight of our Rome trip
"A brilliant evening learning how to make tiramisu and fresh pasta - great fun and lots of laughs! Drinks were constantly topped up and the food at the end was amazing. You make the pasta and the restaurant cooks/adds the sauces which were delicious. It was the highlight of our Rome trip - highly recommended."
Fantastic cooking class!
"Great experience! I learned how to make pasta and tiramisu!! So much fun! Well worth it. One of our highlights of our trip. I’ll be making these recipes when I get home. Our instructor Chiara was excellent!!"
This 3-hour pasta-making experience, offered by Walks of Italy, is set in a cosy culinary school nestled in the heart of Trastevere, a charming neighbourhood easily accessible from various parts of Rome (historic centre and Prati).
You'll step into a modern kitchen and welcoming dining area, perfectly arranged for your cooking lesson. Before diving into the cooking, you'll enjoy a glass of prosecco with some snacks, giving you time to get to know your new friends.
Your first task will be making fettuccine and ravioli pasta (along with sauces) under the watchful eye of your chef, who will share top tips handed down through generations of Italian cooks.
While your handmade pasta rests, the chef will demonstrate the art of creating authentic gelato. The class concludes with a feast where you'll savour everything you've made, accompanied by some wine.
Are you a passionate sweet lover? If so, this unique 2-hour pastry class in Rome is just the thing. Head to the spacious and well-equipped laboratory, where talented pastry chef will share the secrets behind some of the most famous Italian desserts.
During the workshop, you’ll get hands-on experience crafting:
- Tiramisù: A delightful coffee-flavored dessert that’s a classic favourite
- Sicilian cannoli: Crispy shells filled with rich ricotta cheese
- Creamy gelato: Worlwide popular smooth and creamy frozen treat.
All the ingredients and kitchen tools you’ll need are provided, so you can focus on the fun of making sweets! Your delightful desserts will be carefully wrapped for you to enjoy at home. And of course, you’ll get to savor your gelato right away - because who can resist?
This workshop is perfect for everyone! Whether you’re a solo traveller, part of a family, or enjoying a day out with a partner, you’re sure to have a fantastic time. Sign up today to this special cooking class in Rome!
Best Italian desserts ever!!
"Super experience, very welcoming and accommodating. A few in our class were vegetarian and they substituted butter for them Really just an amazing time and Cannolis Were spectacular. We made every piece step-by-step and they were very patient and helpful We even got a surprise Gelato at the end With the Chef fi’s special Salted caramel. 100% worth the price and will go back again soon with more friends."
Fun and delicious
"We enjoyed working with the chef. It was a small group of 4. 2 families. The instruction was clear and easy to follow. Chef made it fun too. Recipe was shared via email after. Would do it again or another class here."
Awesome cannoli, tiramisu, gelato making class!
"Our party of three adults had an awesome time making and eating cannoli, tiramisu, and gelato with our very attentive and knowledgeable chefs Bea and Riccardo, along with our delightful greeters Anna and Julia. It was just a fun morning learning about some of our favorite desserts. We couldn't believe that we found a class making exactly what we wanted and we will definitely be making these recipes at home. We had taken pasta and pizza cooking classes previously and so were looking for something different like this class this time. We chose to arrive by taxi to class at the "bakery lab" which is in Rome but outside of the "Roman center" and at our request, our greeters called a taxi for our return which arrived in just a couple of minutes. We highly recommend!!"
You’re going to adore this popular 3.5-hour Roman cooking class hosted in a cosy local eatery! A welcoming bartender will greet you with a refreshing Spritz and some inviting cheese and pepper chips.
Next, you'll find yourself at your own work station, equipped with a wooden board and rolling pin. From scratch, you’ll craft fettuccine and ravioli filled with ricotta and parmesan, as well as tiramisù. Your fettuccine will be paired with either a flavourful carbonara or cacio e pepe sauce, while the ravioli could be seasoned with butter and sage or accompanied by a rich tomato sauce.
After the cooking is complete, you’ll enjoy in the restaurant or on the charming outdoor terrace to savour all the food,along with some fresh tomato bruschetta and a glass of wine.
Are you ready for an unforgettable culinary experience in Rome? Join this tipsy cooking class with Rome With Chef, where you'll explore the world of Italian cuisine while enjoying a few drinks. During the class, you'll master the art of making three types of spritzes and crafting fresh handmade pasta with sauces, all under the expert guidance of a skilled chef.
Your adventure begins with an Aperol spritz, followed by an engaging pasta-making session. As you cook, you'll refresh yourself with a Campari spritz. Once your culinary masterpieces are complete, you'll gather around a table with your new friends and the chef, indulging in a delightful Limoncello spritz.
This pasta making class that lasts for 1 hour, is ideal for those pressed for time. When you first arrive, you’ll be warmly greeted with a refreshing Spritz and a generous serving of crunchy chips. You’ll then proceed to your personal workstation, equipped with all the necessary tools and ingredients.
At this station, you'll get hands-on guidance and tricks of pasta-making. Under the expert supervision of the chef, you’ll learn how to prepare the pasta dough from scratch and skillfully cut your own homemade fettuccine.
After all the hard work, the class ends with tasting session where you’ll enjoy a plate of your freshly crafted pasta (tossed into a sauce) and perfectly paired with a lovely glass of wine. This cooking lesson is not only efficient but also an incredibly tasty adventure!
What travellers love about this cooking class: amazing and patience teaches, can accommodate egg allergy
Curious to see how is to cook with a Roman chef in a private kitchen? Then join chef Riccardo at his grandmother's home on this 3-hour cooking masterclass. He welcomes you to the bright and clean professional kitchen, where you'll learn to make fresh pasta in an intimate group setting.
During the class, you’ll have the opportunity to make various types of pasta, including ravioli, fettuccine, tortellini, cappelletti, or spaghetti alla chitarra. Using only the finest ingredients, you will prepare renowned Roman sauces such as arrabbiata, carbonara, cacio e pepe, or amatriciana.
Once the cooking is done, you'll feast on delicious pasta you've prepared along wine. The charm of this Roman cooking class lies in its intimate setting, welcoming a maximum of 8 participants.
What participants love about this cooking class: charming, funny and expert chef, brand new and spotless facility and super delicious dishes
In this class, you'll be guided by a master Roman chef who will share their expertise and passion for Italian cooking. You'll learn everything you need to know to make delicious Italian pasta at home, from making the dough to cooking it to perfection.
By the end of this class, you'll be able to:
Join this 2.5 hours cooking class with a passionate and friendly Roman chef. He will be sharing with you a passion for cooking and learn you how to make homemade pasta from scratch as well as gelato. You'll make a perfect pasta dough, then shape fettuccine (with basic kitchen tools) and make tomato sauce.
After the cooking ends, you'll enjoy prosecco & wine, a delicious bruschetta, fresh pasta with sauce and gelato for dessert. This cooking class is for all ages and anyone from beginner to seasoned cook.
This popular culinary adventure (that lasts for 4 hours), combines an immersive cooking class with a visit to a renowned gourmet shop for some yummy tastings. Before diving into the art of cooking, you'll savour handpicked selections of cheeses, prosciutto, bruschette topped with pesto, sun-dried tomatoes, aged balsamic vinegar and truffles.
Next, you'll make your way to a restaurant, for a cooking session in a modern and spacious kitchen alongside Chef Angela. During this engaging class, you will master the techniques of making perfect gnocchi and ravioli from scratch, and finish with the classic Italian dessert, tiramisù.
Throughout your culinary journey, Prosecco and wine will be available both as you cook and later, when you sit down in the dining area to savour the delicious dishes you've created. This experience promises not only to elevate your cooking skills but also to indulge your palate with every bite.
This Roman cooking class that lasts 5 hours, offers a truly unique experience. You’ll join your host Marilee in her home in the north of Rome - don’t worry, transfers from and to your accommodation are included.
You’ll kick things off by making pasta dough from scratch and continue by crafting delicious pizzelle, mini deep-fried pizzas topped with tomato sauce, parmigiano, and fresh basil, perfect for snacking on while you cook.
Next, you’ll roll out and cut pasta to create pappardelle (paired with ragù) and ravioli (stuffed with spinach and ricotta). After savoring your pasta, the cooking continues with a traditional Roman meat dish: Saltimbocca alla Romana, veal topped with prosciutto and sage - absolutely delightful! You'll also be served wines to complement the meal.
Once you’ve enjoyed everything you’ve cooked, you’ll relish Italian biscotti and coffee on the terrace. This private cooking class with Marilee in Rome will undoubtedly become one of your fondest memories. At the end of the experience, your driver will take you back to your accommodation!
Highlight of our trip - must cook with Marilee
"This was definitely a highlight of our trip in Rome. Liv tours has a gem with Marilee's cooking class. We are a family of 6 which was a perfect number to experience pasta making, raviolis, etc... we ate what we cooked throughout the afternoon, drank wine and learned so much from spending time with Marilee in her kitchen. We all can't wait to try out her recipies at home. It was relaxing and enjoyable! Next time in Rome we will have to do another class with Marilee to learn to make some more dishes."
Our Family’s Favorite Activity from our Trip to Rome!!!
"Fabulous cooking class with Marilee! Marilee is a charming and gracious host, and was so welcoming to our family! We had never made pasta or pizza at home before, but Marilee patiently walked us through each step and we feel ready to make it at home. After the class, we spent several days testing biscotti at pasticceria, but didn’t find one that we loved as much as hers! We would do this class again in a heartbeat!!!"
Family cooking lesson
"We had the best afternoon learning to cook, telling stories, and enjoying the delicious food we made together with Marilee. Our family of five (two adults, a 16, 13 and 9 year old) all had a great time in her home. She immediately made us feel welcome and put us to work. It was like being with family. We will treasure our memories with her and look forward to trying to make our own homemade pasta her at home. I definitely recommend this experience!"
Get ready for a pasta and spritz adventure with right in the heart of Rome! This 2-hour class is going to be a blast, and you'll be amazed at how quickly the time flies by.
Picture this: You're side by side with a pro chef, getting your hands dirty as you learn to knead pasta dough like a true Italian nonna. The class starts by making the perfect Spritz, then learning how to prepare a proper pasta dough. Your next step will be shaping rolling out the dough, then cutting into fettuccine and rustic maltagliati. It's like magic, but edible!
After all that hard work, it's time to harvest the rewards. You'll start with eating bruschetta, bursting with juicy tomatoes and fragrant basil. Then, the moment you've been waiting for - dig into the pasta you've lovingly crafted, dressed in classic tomato sauce and the Roman favorite, cacio e pepe.
To round off this culinary journey, sip on some zesty limoncello or a robust coffee. And let's not forget the wine - it'll be flowing throughout your meal.
The best part? You can choose between a late lunch or early dinner slots, so this delicious experience fits perfectly into your vacation schedule. Get ready to eat, drink, and be merry - Italian style!
Join this fun pizza-making class, taking place in a restaurant just steps away from Vatican. The groups are small and you'll get personalised experience on this class. Each participant has a single station to work from.
The class begins with a refreshing Spritz and some crunchy homemade chips to kick things off. Then, dive into a hands-on lesson where a master pizza maker will teach you the secrets to making the perfect dough.
After mastering the dough, you’ll have the opportunity to top your pizza with classic Italian tomato sauce, mozzarella, and fresh basil, along with a selection of other delicious ingredients. Then, watch as your creation cooks to perfection in a traditional wood-fired oven.
Once your pizza is ready, relax on our beautiful outdoor terrace and savour the delicious pizza you've made. This class is short, sweet, and sure to be a memorable experience! Kids will love this pizza making class in Rome!
Get ready for a blast with this 2-hour cooking class with Eatalian Cooks! Perfect for anyone who’s is fond of Italian cuisine. In this small-group cooking class, you'll master making homemade ravioli from scratch. Expert chefs will guide you through kneading that perfect pasta dough, rolling it out, and then shaping and filling with ricotta and spinach.
Once you’ve created your ravioli, you’ll relax at a fabulous restaurant on Piazza Navona. You'll enjoy a classic bruschetta and sip on a refreshing glass of beer or wine as chefs cook up your ravioli with butter and sage sauce. But the fun doesn’t stop there - finish your delightful cooking adventure with a complimentary coffee or a zesty limoncello.
If you're looking to take a break from the hustle and bustle of Rome, head to the lovely city of Frascati, located just 20 km southeast of the capital. Your friendly host will greet you at the train station and guide you on a brief tour of this historic city.
First, you'll visit a wine cellar for a delightful selection of local wines paired with appetizers. Then, you'll take part in a hands-on cooking class where you can choose to make one of the classic Roman pastas - cacio e pepe, carbonara, or amatriciana.
The day ends with a delicious dinner featuring the pasta you've prepared, served with more local wines. After dinner, you'll have the chance to explore the hidden caves beneath the wine cellar. This is the ideal getaway to the picturesque Roman countryside!
Take a break from the hustle and bustle of tourist hotspots and immerse yourself in a culinary heaven with this 2.5-hour cooking experience. Here, you’ll learn to prepare gluten-free fettuccine and gnocchi from scratch!
During this hands-on class, you’ll become familiar with essential kitchen tools, including an Italian pasta machine, to help bring your pasta creations to life. Once the cooking is done, you'll enjoy bruschetta, fettuccine and gnocchi you've prepared (tossed in a yummy sauce), and sweet treat in the end. This Roman cooking class is ideal choice for those who are gluten-free intolerant or want to eat healthy!
Ready to become a pasta pro? Then join this 3-hour pasta making class in Rome. Chefs Emanuele and Angelo will show you secret tips and tricks for making Italian pasta, all within an ex "pastificio" - the original home of fresh pasta production.
This class is entirely dedicated to pasta! You'll get hands-on experience making flawless pasta dough, whether it's egg-based or water-based, using a range of flours (buckwheat, spelt and wholemeal to name a few). Next, you'll learn to make various pasta shapes, such as ravioli, tortellini and fettuccine. Finally, you'll toss handmade pasta in delicious sauces, like creamy béchamel with sage or a classic tomato sauce. But there's more! You'll get the chance to prepare a quick and delicious tiramisù to round out your culinary skills.
Throughout the session, enjoy sampling fine cheeses paired with bubbly prosecco, enhancing your culinary experience. At the end of the class, feast on all the amazing food you’ve prepared. Chefs have a special gift to you - a professional chef's hat with the "Pastificio Faini" logo!
This pasta class welcomes vegans and those with gluten intolerances!
Attention gelato aficionados! If the mere thought of luscious, creamy Italian gelato sets your taste buds tingling, we have an irresistible experience for you. Take this 1.5-hour gelato-making class, right in the heart of Rome.
Discover the art of creating authentic gelato from scratch. Using only the finest ingredients and professional techniques, you'll craft homemade scoops that are irresistibly delicious. Plus, you'll be working in a genuine professional lab, ensuring you can replicate your frozen delights back home with ease.
Get ready for a flavour adventure as you sample some truly unique gelato combinations. Imagine the refreshing taste of rosemary and lemon, the delightful blend of sage and raspberry, or the intriguing mix of lavender and peach.
The cherry on top? This delightful workshop is perfect for everyone - whether you're a curious kid or an adventurous adult. So, gather your family for a sweet escape into the world of gelato. Kids will adore this gelato making workshop in Rome!
Get ready for a delicious cooking adventure with iQook Experience! Their brand-new, open-space kitchen lab is awaiting you and your fellow cooks.
Dive into the world of Italian cuisine as you learn to prepare fettuccine and ravioli from scratch using only the finest ingredients. But that's not all – you'll also master the art of creating tiramisù, Italy's beloved coffee-infused dessert.
Lastly, you'll enjoy the meal you've cooked paired with a glass of wine. Don't worry, there are soft drinks for the little ones and non-drinkers too!
To finish the class, treat yourself to dessert and round things off with a steaming cup of coffee or a zesty limoncello.
Craving an intimate, hands-on cooking adventure? This class is perfect for you, with a cosy group of just six people. Get ready to cook, laugh, and indulge in true Italian style!
Craving a genuine, homestyle cooking adventure in Rome? Look no further than this 3-hour private cooking class with Local Aromas! A local chef will open the doors of her private villa, nestled among olive trees just a stone's throw from St. Peter's Square. Get ready to roll up your sleeves and dive into Italian cuisine!
Your culinary journey start with bruschetta - think homemade bread topped with the juiciest tomatoes you've ever tasted, drizzled with olive oil and sprinkled with fresh basil. Next, you'll make the iconic tiramisù before trying your hand at fresh pasta and super soft potato gnocchi. Learn the secrets of sauces such as cacio e pepe and tomato sauce.
After all your hard work, you'll enjoy the fruits of your labor, paired with wine and great company, surrounded by the lush garden and olive groves. This isn't just a cooking class - it's your chance to experience the true Italian way of cooking, eating, drinking, and embracing la dolce vita!
You'll love this 3.5-hour afternoon pasta class that takes place near the Vatican. It's ideal for those who want to learn how to make fresh pasta and tiramisù.
After a welcome drink, the experience will begin with the preparation of tiramisù (you'll decorate it to your liking). Next, you'll dive into pasta making, with chefs showing all the steps and revealing the secrets for perfect pasta. You'll be making two kinds of pasta - fettuccine and ravioli.
At the end of the cooking class, you'll sit down at the table and eat pasta you've prepared tossed into sauces (along wine) as well as tiramisù. The good thing is that chefs will be at your disposal from the beginning to the end of the cooking class, to tell you the stories and recipes of the Italian tradition. The class is perfect choice for small or large groups!
Take a break from sightseeing and dive into the culinary delights of Rome! Join this fun pasta class, conveniently located just a stone’s throw from the iconic Piazza Navona.
In this 3-hour class with Eat and Walk Italy, you’ll learn how to make pasta from scratch. Here’s what you’ll do:
- Knead pasta dough: Using just flour and eggs, discover the simple yet rewarding process of creating perfect pasta dough.
- Shape pasta: Get hands-on as you shape fettuccine and ravioli stuffed with a rich mixture of pecorino and ricotta.
- Make Tiramisù: Round off your culinary adventure by preparing a creamy tiramisù, a classic Italian dessert.
After cooking, you'll sit back and relax with a glass of wine as you savour the yummy dishes you’ve prepared. Your experience concludes with a generous serving of your homemade tiramisù!
If you want to spend a pleasant day, away from Rome, then this 8-hour cooking experience is a perfect choice. You don't have to worry about the transfer as you'll be picked up by the professional driver from your hotel, and then you'll have a short drive to Proietti Villa.
Here is where your culinary journey begins! Your own chef will take you through this experience, from making a selection of fresh pasta, various sauces, appetizers and dessert - all made with fresh local ingredients. Eating all this will be a true feast!
In the end, you'll head to Villa D'Este, famous for a large gardens and more than 100 fountains - a great opportunity to capture stunning photos! Finally, you'll be transfered back to Rome. Travellers adore this unique culinary trip from Rome!
On this cooking class, you'll spend 2 hours at local restaurant in the heart of Rome, preparing fresh pasta from scratch. In a professional kitchen, you'll make a pasta dough and then shape fettuccine pasta, using pasta-making machine. You can pick the sauce, your pasta will be prepared with.
While the pasta is getting ready, you'll enjoy a bruschetta and a glass of wine or beer. Next, you'll sample your pasta meal in a company of other participants. This pasta class is great acitivity for families with kids, couples or solo travellers!
This cooking class in Rome is for sweet lovers! Upon meeting your guide in central Rome (near the Pantheon), you'll have a short walk to the dessert shop where the pastry class will take place.
Under the guidance of a professional chef, you'll prepare two Italy's most famous sweets - tiramisù and gelato. For the gelato, you'll be choosing the freshest seasonal fruit (it will be water based). You'll be making tiramisù completely from scratch, meaning you'll make homemade savoiardi cookies (lady fingers) as well as cream from mascarpone and other ingredients. Of course, you'll taste everything you've prepared! Plus, you'll get recipes to recreate all these at home!
This 3-hour afternoon pasta class, happening in the centre of Rome, is perfect for families, couples or solo travellers. You'll master making three typical Roman pasta dishes. Once you arrive to the cooking school, you’ll be greeted with a chilled glass of prosecco and freshly-made Roman appetizers.
One of the chefs will guide you through making the perfect pasta dough from scratch. Next, it's time to move onto three Roman sauces - carbonara, cacio e pepe and amatriciana. The chef will reveal you the secrets of cooking - how to perfectly temper the eggs in carbonara, achieve a great balance of creaminess on cacio e pepe and fry crunchy guanciale from amatriciana.
You'll also find out about classic cheese pairing for each dish. The class ends with enjoying your creations in a dining room while sipping on local wines and soft drinks. A true Roman experience!
Take advantage of your time in Rome and join this 2.5-hour cooking class that takes place in a local restaurant, near the Vatican. On this class, you'll be learning how to make fresh pasta and authentic tiramisù.
You'll roll up the sleeves and make the pasta dough, then continue shaping it to pair it with delicious sauces. You'll be preparing the tiramisù from the freshest ingredients ever (mascarpone, eggs, sugar, savoiardi, coffee and cocoa power).
You'll be enjoying a platter of delicious starters before starting to cook. Once you've finished cooking, it's time for eating everything you've prepared. This is one of the most loved cooking classes in Rome! The location is easy to reach from anywhere in the city!
On this culinary experience in the heart of the Jewish Ghetto you'll master the steps of making delicious Italian dishes. The class takes place in a restaurant and your host will assist you all the time with translating the chef and giving you tips about the cooking,
You'll be preparing a various local dishes, starting from fried artichokes and stuffed zucchini flowers, then pasta dishes (cacio e pepe or amatriciana), tonnarelli all'arrabbiata - vegetarian pasta sauce with tomato, chili and parsley (for no-pork eaters).
Once the cooking is over, you'll sit at the table and taste all amazing food you've prepared, plus the special gift from the chef - famous Roman Jewish cake prepared with ricotta cheese and black sour cherry jam. You'll be full by the end of this fabulous cooking and eating activity!
This is a unique culinary experience in Rome! The Italian family - Daniela, Mario, and their son Nicolò - invites you into their home to teach you how to create a classic Italian meal. You'll have loads of fun and laughter while preparing homemade pasta, meat dishes, appetizers, and a dessert. The menu changes with the seasons and depends on available ingredients.
After preparing the meal, you'll enjoy the food together, accompanied by wine or non-alcoholic beverages. If you have any special requests, they can adjust the menu - just let them know in advance! Daniela, Mario, and Nicolò will show you how to bring the essence of Italian cuisine to your home!
Join this captivating 2.5-hour pasta and tiramisù class (set in historic palazzo). Begin your experience by sipping a glass of prosecco and nibbling freshly-made appetizers. Then, step into the kitchen with your chef to create an authentic creamy tiramisù. As you whip up mascarpone cream from scratch and dip lady fingers in rich espresso, you'll learn the fascinating history behind this beloved Italian dessert.
While your tiramisù sets, make fresh pasta - start with kneading the dough with your hands, rolling it then cutting and filling to make ravioli, tortellini or fettuccine. Chefs will show you how to make two classic Roman sauces while telling you some cookery tips.
After the cooking, you'll sit down to enjoy delicious pasta dishes in the elegant dining room, paired with a selection of wines and soft drinks. End this experience on a sweet note, with homemade tiramisù.
Are you a pasta lover and want to learn how to make fresh pasta from scratch? Then join a pasta making class in Rome, and learn the secrets of making a perfect pasta dough and tips for cutting fettuccine or stuffing ravioli or tortellini. Of course, each Roman pasta making class includes preparation of sauces, to make a delicious pasta meal. These classes bring a lots of fun, laughing and new friends. These are popular pasta making classes in Rome.
Imagine yourself kneading a pizza dough from scratch, then topping with tomato sauce and picking the ingredients you like, then sliding pizza in the oven. You'll experience all this if you join a pizza making class in Rome. Plus, you are going to learn the secrets of stretching the dough and perfect baking technique.
The best part is eating freshly baked pizza! Kids especially love this kind of activity!
For those who seeks for a perfect family activity, we recommend taking a cooking class in Rome. You'll love cooking together, laughing and eating afterwards. Most Roman cooking classes accept kids, but these especially welcome them:
Those who have a sweet tooth, will love joining a pastry class in Rome. Most regular cooking classes include making a tiramisù, but these classes are dedicated only to sweets and guests really adore them:
Private cooking classes in Rome are ideal choice for those who want to spend a couple of hours with a family or friends cooking, having fun and eating amazing food. The chef will be there just for you, to show you cooking tricks and tips and revealing the secrets of making a perfect Italian dishes. Here are top private Roman cooking classes.
Looking for a unique Roman cooking experience? Choose one of these cooking classes! Learn to make supplì (along pizza and gelato) or spritz cocktail and pasta. Are you gluten-free intolerant? There is a cooking class for you too! Or opt for a pasta class set in old pasta factory - a truly special experience! You'll be happy with each class!
Want to spend a day away from Rome's crowds? Then choose one of these day trips to Roman countryside, where you'll cook, eat and have a fun in a good company. All these locations are easy to reach from Rome!
Trastevere, situated across the Tiber River, is an ideal setting for a cooking adventure in Rome. Once you activity is finished, you can continue exploring its cobbled streets, lively squares and old churches.
Want a unique Roman experience? Learn how to cook true Italian meals, while enjoying a views of the historic palaces and beautiful squares. Join one of cooking classes set close to Piazza Navona or the Colosseum.
There is abundance of cooking classes that takes place in Prati neighbourhood, close to the Vatican. This elegant part of Rome is a great setting for a culinary adventure. Before or after the class, you can visit the Vatican Museums or St. Peter's square or go shopping.